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|
Attributes | |
ACN | 572880 |
Time | |
Date | 200301 |
Day | Wed |
Local Time Of Day | 1201 To 1800 |
Place | |
Locale Reference | airport : zzz.airport |
State Reference | US |
Environment | |
Flight Conditions | VMC |
Light | Daylight |
Aircraft 1 | |
Controlling Facilities | artcc : zzz.artcc tracon : sbn.tracon |
Operator | common carrier : air carrier |
Make Model Name | B757 Undifferentiated or Other Model |
Operating Under FAR Part | Part 121 |
Flight Phase | cruise : level |
Flight Plan | IFR |
Person 1 | |
Affiliation | company : air carrier |
Function | flight attendant : on duty oversight : flight attendant in charge |
Qualification | flight attendant : currently qualified flight attendant aircraft qualified on : 6 |
Experience | flight attendant time airline total : 14.5 flight attendant time total : 14.5 flight attendant time type : 96 |
ASRS Report | 572880 |
Person 2 | |
Affiliation | company : air carrier |
Function | flight crew : captain oversight : pic |
Events | |
Anomaly | cabin event : passenger misconduct |
Independent Detector | other other : person #1 |
Resolutory Action | other |
Consequence | Other |
Supplementary | |
Problem Areas | Company Passenger Human Performance |
Primary Problem | Passenger Human Performance |
Narrative:
Passenger boarded plane and right away wanted to know where the cocktails were. During the course of flight they drank champagne and wine. When they appeared to be getting drunk, we told them we were out of champagne (which we were). They asked about using their own bottle, and I advised them that company policy prohibited us from serving non company liquor. I told them this 3 times, not long after, they (group of 4) had champagne. After discussion with the captain, it was decided to give them in-flight a disturbance form as a warning. They got defensive after this, and it was decided to have police meet the flight. Though they calmed down during the rest of the flight, police still met the flight. Liquor is still a major problem on aircraft. If there was some law/rule saying only 2-3 drinks, then some major problems could be avoided, especially since, unlike a bar, we can't just throw them out (unless we land). We are stuck with them.
Original NASA ASRS Text
Title: B757 CABIN CREW ENCOUNTERS ALCOHOL RELATED PAX MISCONDUCT.
Narrative: PAX BOARDED PLANE AND RIGHT AWAY WANTED TO KNOW WHERE THE COCKTAILS WERE. DURING THE COURSE OF FLT THEY DRANK CHAMPAGNE AND WINE. WHEN THEY APPEARED TO BE GETTING DRUNK, WE TOLD THEM WE WERE OUT OF CHAMPAGNE (WHICH WE WERE). THEY ASKED ABOUT USING THEIR OWN BOTTLE, AND I ADVISED THEM THAT COMPANY POLICY PROHIBITED US FROM SERVING NON COMPANY LIQUOR. I TOLD THEM THIS 3 TIMES, NOT LONG AFTER, THEY (GROUP OF 4) HAD CHAMPAGNE. AFTER DISCUSSION WITH THE CAPT, IT WAS DECIDED TO GIVE THEM INFLT A DISTURBANCE FORM AS A WARNING. THEY GOT DEFENSIVE AFTER THIS, AND IT WAS DECIDED TO HAVE POLICE MEET THE FLT. THOUGH THEY CALMED DOWN DURING THE REST OF THE FLT, POLICE STILL MET THE FLT. LIQUOR IS STILL A MAJOR PROB ON ACFT. IF THERE WAS SOME LAW/RULE SAYING ONLY 2-3 DRINKS, THEN SOME MAJOR PROBS COULD BE AVOIDED, ESPECIALLY SINCE, UNLIKE A BAR, WE CAN'T JUST THROW THEM OUT (UNLESS WE LAND). WE ARE STUCK WITH THEM.
Data retrieved from NASA's ASRS site as of July 2007 and automatically converted to unabbreviated mixed upper/lowercase text. This report is for informational purposes with no guarantee of accuracy. See NASA's ASRS site for official report.